and has been for a little while now. I am back to posting on my other blog, which can be found here.
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My Adventures living in Italy and travels
Hi Ann
Sounds like you have the right idea italian gelato is one of the most fabulous ice cream products you can eat. i have been in this industry for over 22 years and even now i still get really excited trying something new!
Now i work for the Ice Cream Alliance in the UK – i advise our members on new recipes and techical issues you can contact me through them if you need any help – http://www.ice-cream.org – i will drop by this site from time to time to see how you are doing
best of luck
bt
BT,
Unfortunately the project of opening a Gelateria in the U.S. is a dead duck thanks to a partner backing out. At the moment we are working on trying to move to Canada. Who knows, maybe we’ll open one there 😉
Ann